Carmel Apples

I made the cutest little caramel apple bites that I found on Christy's blog.












 I used a melon baller and made little bite size caramel dipped apples just like she instructed.

All went well until..... I put them in the fridge for a while and all of the carmel mixed with the apple's juice and became a big gooey yummy mess. Note to self.. eat bite size caramel apples right away.. DO NOT TELL family that they can't have them until later. Serve as soon as they are finished!

Asian Cuisine- Home Cooking Class

Last night I hosted a cooking class for some of my friends/family that enjoy cooking. Some of the awesome Hmong gals I work with came over to teach us how to make homemade spring rolls, egg rolls and a peanut sauce. Everything was so delicious! After we all helped prepare we sat down and had a nice dinner together.

If you know someone that likes to cook and has a specialty you should try hosting something similar. It's interesting how much you learn.. and how much fun you will have! Two of us bought the ingredients, mainly because I left the Asian store shopping up to to them, and then we just split the total grocery bills between the 10 of us. $5 a person and that included dinner, a night of entertainment and a cooking class... what a STEAL!!